SALAISONS MONTSERRET
Family business created in 1936

Located in Grézieu Le Marché in Les Monts du Lyonnais, our company has been manufacturing and distributing sausages and dry sausages for over 80 years, following and respecting traditional expertise.


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  • « Tradition and know-how for more than 80 years »

  • miam !

    « It's the one I love ! »

  • Qualité !

    « Mom's favourite ! »

  • miam !

    « Preferred by the kids ! »

  • « Always in grandpa's kitchen ! »

Find out about the history of Salaisons Montserret and what makes the quality or our products


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Short Dried Sausages
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Long Dried Sausages and Sausages
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Pure Pork Sausage to Cook
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Ham and Noix de Jambon (Topside)
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Other specialties
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Products reserved for Hypermarkets
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An unrivalled smoothness that made our reputation

< Découvrez notre gamme de produits

Quality !

QUALITY

Tradition et savoir faire

QUALITY

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Since 1936, we make and sell sausages and dry sausages respecting tradition and expertise.

More than 40 products

VARIETY

More than 40 products

VARIETY

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From traditionnal dry sausages to most unexpected flavors and mixtures, we offer a range of more than 40 products.

Reactivity !

REACTIVITY

Réactifs

REACTIVITY

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Constantly attentive to our clients' needs, we are quick and flexible to respond to all demands.

Trust

TRUST

Trust

TRUST

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Efficient in our responses to the needs of large-scale distribution, we will earn and keep your trust.
Contact us

Zone Artisanale - 220, chemin des Champs - 69610 Grézieu le Marché
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  • Manufacturing and distribution of sausage and dry sausage in France, United Kingdom, Spain, Germany and overseas.

    Tradition and know-how has been transmitted through 4 generations, giving our products their unrivalled and unique taste.

    The company SALAISONS MONTSERRET is directed by Mr Nicolas Montserret, president and CEO.

    Raison sociale : S.A.S SALAISONS MONTSERRET
    N° d'inscription au registre du commerce : 775 643 679 00019
    Capital social : 283 400€

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